The patented design of the Condor series, featuring the textured rubber handle and the finger guard, ensure a firm grip of the knife even in difficult conditions, The flexible and extremely sharp stainless steel blade ensures clean-cut fillets,
CONDOR FILLETING KNIFE 10
This size of blade is best suited for processing small fish, The filleting knife is supplied with a black leather sheath, We
recommend hand wash,
CONDOR FILLETING KNIFE 15
This size is of blade is best suited for processing fish of about 1 kg, Many other kitchen jobs such as slicing tomato become easy
with this knife, The filleting knife is supplied with a black nailon fabric sheath, We recommend hand wash,
CONDOR FILLETING KNIFE 19
This size of blade is best suited for processing fish of about 2-3 kg, Many other kitchen jobs such as slicing tomato become easy
with this knife, The filleting knife is supplied with a black nylon fabric sheath, We recommend hand wash,
CONDOR FILLETING KNIFE 23
This is a knife for filleting the biggest of fish, The filleting knife is supplied with a black leather sheath, We recommend hand wash,
Marttiini - The Sharpest choice since 1928
At Marttiini, experience in production, professional skills and firm handicraft traditions that have been refined over the course of generations, are combined with carefully chosen materials, contemporary technology, computer aided design and afficient serial production.
As result of open-minded solutions, a knife that is correctly maintaned will serve its master during the latter´s entire lifetime. The sharpness of Marttiini-knives is world-famous.
Rapala VMC North Europe LTD
Makelankatu 87
00610 Helsinki, Finland
biuro@rapalavmc.com